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Sunday, August 26, 2007

Thai Herb : Lemon (manao)


Lemon (manao) มะนาว


The whole fruit is used। It is an excellent source of vitamin C and are used to enhance the flavor of chili-hot condiments, as well as create some very special salads and desserts, and adorn most dishes as a condiment।
To Advantage

Food: Beverage Juice- seasoning, pickled lime

Nutrition

Lemon juice - citric Acid, Malic, Vitamin C

Lemon skin - perfumed oil, Vitamin A, C, Calcium, Phosphorus


Thank you tourismthailand.org for the use of this material

3 comments:

Unknown said...

Can Manao be freezed-dried? Can it be a dried powdered Product? I think its Vitamin and Citrus nutritive is prone to be destroyed in temperature treatment for sterilization.

Unknown said...

Looking forward to hearing any comments from friends in Thailand.


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